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Detailed cake decorating tutorial by Pastry By Ioan, featuring artistic designs and expert techniques.

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Detailed cake decorating tutorial by Pastry By Ioan, featuring artistic designs and expert techniques.

PastryByIoan.com

Home Of The Best Cake Tutorials

  • Home
  • Ebook
  • Cheesecakes
  • Red Velvet Cakes
  • Croissant – Bread – Brioche – Dough
  • Mirror Glaze & Entremet Cakes
  • Eclair and Choux pastry
  • Layer Cream Cakes
  • Sponge Tea Cakes
  • Chocolate Cakes
  • Cookies / Macarons / Truffles
  • Tiramisu
  • Tarts
  • All Recipes
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A slice of savarin sponge cake filled with strawberry purée, topped with Chantilly cream and coated in milk chocolate. pinit

Savarin Sponge Cake with Strawberry Filling and Chantilly Cream Recipe

Rich chocolate-filled brioche loaf with soft layers and a golden crust pinit

Chocolate-Filled Brioche Recipe for a Sweet, Buttery Delight

Croissant Filled with Vanilla Cream pinit

Croissant filled with vanilla cream

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